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8.3.2005

The hives are getting heavy and the flow seems to have gone well this season.  The sweet clover flow will lost one or two more weeks and then it's extracting time, a busy, back-wrenching time of the year for beekeepers.  I can't wait!

One thing I haven't seen much of this season is the varroa mite, perhaps the biggest threat to beekeepers right now.  V. mites are small, about the size of pinhead, and attach themselves to the outside of the bee, living off the bee's blood, spreading disease and shortening the bee's lifespan by several weeks.  This has the effect of causing the hive to dwindle in numbers over the course of months and requires intervention by the beekeeper to keep things going. 

Years ago, we decided to pursue the use of hygenic bees, bred for their grooming behavior and ability to keep hive cells clean and disease free.  In addition we treat with one of the milder chemicals in the spring before putting the honey supers on the hives.  Apistan  is a fluvalinate strip that hangs in the hive and bees rub against, causing mites to drop to the bottom board.  It's effectiveness is diminishing as mites become resistant, but in combination with hygenic bees, we have been able to avoid the use of the really nasty organo phosphates that many beekeepers use in their hives to kill mites.

So, while we're not organic, we avoid the use of  chemicals in the hive when possible.  Next time I'll talk a bit about another chemical we don't use in the hives, anitbiotics.

6.29.2005

Noticed today in our Durango beeyard that the basswood trees are beginning to flower.  The American basswood flow is our main flow, a beehive can put on 20lbs of nectar each day during a good flow and the honey is extremely light and sweet.  Exceptional basswood flows happen every three to four years, the main factors are ground moisture and weather.  Once the orange flowers are open, a heavy wind can knock all of them off, ending the flow.  Of course, tonight we're expecting severe weather, but then it's supposed to be quiet for the next week or so. 

The white sweet clover has also started to bloom this week and with all of the rain we've had, it should produce a lot of nectar during the next month. 

This is the great thing about beekeeping; one is always watching the weather, observing the blooms and paying attention to the world around.  Not a bad skill to develop!

6.21.2005

Amazing how fast a month can go by when the time is filled with splitting hives and keeping the weeds out of the garden. 

In the beeyards, there is a lull right now before the major basswood flow  begins.  Right now our business in the yards is to remove the anit-mite strips (Apistan, a fluvalinate that is much less toxic than Coumaphos, see our 5.25.2005 hive note) and put on the honey supers.  These supers are the extra boxes that beekeepers put on the hive prior to honey flows in order to fool the bees into saving more honey than they normally would.  Bees would normally get by just fine with a cavity the size of two large boxes (like in the picture with Karl).  A beekeeper gets a surplus of honey by constantly enlarging the space to encourage the bees to continue bringing in more and more honey.  Some hives will fill up five more of those large supers, making more than 200lbs of honey for the beekeeper...

and you!

5.25.2005

Spring has been a bit unpredictable here in northeast Iowa, with a very warm beginning that felt more like summer and a cool and wet middle that lasted until a week or so ago.  The effect on the bees has been to slow down their early season and slow the dandelion flow that usually signals the beginning of the spring buildup.

Now were back in business and splitting old hives and making new ones with queens we received from Taber Queens in California.  We've been using hygenic queens, bred for their ability to groom themselves and keep their hives clean.  The bees have shown an ability to pinch mites and cripple them enough so they can't reattach; they've also shown an ability to clean foulbrood scale from the comb.  What does this mean for us?  We don't use antibiotics as a preventative treatment for foulbrood (as many beekeepers do) and we haven't had to resort to the nasty coumaphos (an organophosphate) to control mites.  Less chemicals in the hive=better and healthier honey.

8.16.2003

Another harvest season approaches and the reports from Iowa honey produces vary from not much at all to excellent yields. In our area of northeast Iowa, the reports are pretty good.  The basswood flows in July were very good, if a little short and the sweet clover has been blooming for more than two months. Life as a beekeeper is wonderful when every hive in a yard is filled with white comb and pounds of honey.

What does this mean for our customers? Plenty of great-tasting Iowa honey!  For our neighbors, healthy bees mean healthy crops, and for us, maybe we can buy that new piece of equipment for the honey house!

Take care and remember,

Bee Sweet!

5.16.2002

It's been a while and the boys are growing like weeds and time, it keeps on running along. We've had a busy spring and Colesburg Apiaries and today was about the busiest with around 65 3rd graders from Marshall Elementary School in Dubuque out for a visit. We made candles, cooked some sweet stuff with honey and took a good look at some bees.  Take a look at our slide show of this and past year's visits.  It is a lot of fun!

Market time has come and we're back at it in Dubuque and Cedar Rapids on Saturdays. In Dubuque, market starts at 7am sharp and Janet is selling honey at 6:30 at the Round House Market in Cedar Rapids. The early bird gets the worm and sells the honey.

11.09.2001

We've had a warm fall, and the balmy temps have had an impact on the hives.  Beekeepers depend on a fall 'flow' of nectar from goldenrod and aster to get the hives heavy for winter.  Unfortunately, the past two seasons have seen little or no nectar flow from the fall flowering plants.

So we have to feed and feed and feed.  Now the warm temps have curtailed the bees clustering and encouraged some to actually raise new brood. This is a good thing in the spring, but in the late fall it means much greater demands on the limited food supplies, resulting in lighter hives and possibly more starvation in February. 

Of course this is what makes beekeeping fun!

We keep adding and moving and changing the site; have a look around and send me an email, if you like, with your favorite recipe or, if you're a beekeeper, some news about the bees on your end.

Back to the hives. Remember,

Bee Sweet!

 

10.08.2001

Autumn is here, the leaves are falling, the honey is harvested and all that remains is the preparations for winter.  We're checking our hives each week to be sure they have enough feed for winter.

As you may know, bees only make honey for storage purposes; they actually prefer nectar. However, nectar is too wet to store and the bees dry it down and create honey.  Kind of like hardtack... but much tastier!

As you can see, we're in the process of remodelling our website. On deck in the future is an enhanced market area and on demand videos of our operation and beekeeping in general.

7.01.2001

The nectar flow is actually here!  A few weeks late but welcome just the same. The hives are all supered and we just put the comb honey supers on yesterday, waiting for a full nectar flow to be really strong is important for good comb honey production.

For newcomers to the world of the honey bee, bees use the nectar from flowers to make honey. Most of the flowers that our European honey bees can use are not native to the US, so we're dependent on good nectar production from sweet clover, basswood and dutch clover during the summer months.  All of the wild parsnip blooming in the ditches doesn't help us at all.

Once the nectar is brought to the hive, the bees work to dry it from 90% moisture to about 17%. That's a lot of drying and they need a lot of room to store all of that watery nectar, hence the need for large numbers of extra boxes to put on top of the hive during the flow. These boxes go over the brood boxes to make a superstructure, but we beekeepers have shortened that to 'supers'.

6.01.2001

Splitting and feeding are done and we're getting geared up for putting the honey supers on for the nectar flow. Things are still a bit delayed; the dandelions just finished and there are just a few signs of red clover bloom. Spring is probably still 3 weeks behind the normal schedule.

We met some wonderful folks at last weekend's Spring Festival in McGregor. The woman selling artwork next to us was Kenyan and we spent many hours talking about Africa and our experiences there in the Peace Corps.

We've also moved to Saturdays at the Roundhouse market in Cedar Rapids.  This will help us concentrate our market selling to one day and leave the rest of the week for beekeeping and bottling (and canoeing and gardening, too!).

4.17.2001

We've been busy feeding bees this spring, but with only 40 out of 80 hives surviving a tough winter and cool spring, it's been much too easy of a job.  We should be receiving our new queens from California today and start the splitting process this weekend.  When all is said and done, we'll have about 80 hives with new queens and a few nucleus hives for pollination work.

Market time is also fast approaching!  This year we'll be selling at the Cedar Rapids Roundhouse market in addition to our old stomping grounds at the Dubuque Farmer's Market. See our schedule below.  Looks like a busy spring is in store for us and our bees!

3.19.2001

Most farmers in the area say that everything is just delayed about three weeks. No pollen yet and there is usually some willow and maple pollen coming in by now.  When the dandelions do bloom, they'll bloom big!

We've updated some of the site's pages with new products and new pictures. Add a basket to your order on  our gift page and we'll create a custom gift pack with other items you order.

We're also proud of our new art gallery made with artwork from our visiting students from Marshall Elementary School.

Bee Sweet!

2.9.2001

It's been a long and cold winter here in Colesburg.  This has been a good winter for the bees, lots of snow for insulation and reasonable cold to help lower their metabolism.  Snowshoeing out to the hives last week with bags of sugar for emergency feed, I got a close look and things are looking good for the spring.

We have some new products on our redesigned Market Pages.  The antique Muth jars have been popular at markets this past year as have the wood gift packs. All of our online orders are taken on a secure server and we ship UPS to your door.

Have a good Winter and keep your fingers crossed for a good crop of maple and willow pollen.

12.3.2000

We've changed the look around our cyber home a bit.  Take another gander at our market place for lower prices and some exciting new products!

As for the heart of our operation, the bees are ready for winter.  We had a heavy fall nectar flow and the hives are packed with honey.  We treated with a new mite treatment this year, Apicure, and are hoping it's approved as an organic treatment by the government. Since we stopped using antibiotics last year, our mite treatment is currently the only chemical we have to add to the hive.


9.1.2000

Hard to believe that fall is right around the corner.  Extracting is upon us and it has been a terrific year for honey production!  Last Saturday we extracted about 1000 pound from one of our yards and we probably have about 7000 more pounds to do. The source of all of this honey seems to be the basswood trees that bloomed in early July.  Another area beekeeper noticed that his hives were gaining 20lbs a day with the basswood nectar the bees were bringing home.

On the marketing front, stay tuned for several new antique jars we're carrying.  They've been popular at the local farmer's marketes and they'll make terrific gifts. Stay tuned and I'll squeeze some time between loads to upload the pictures.

On another note, Janet and I celebrated our tenth anniversary August 5th with BeeStock 2000 at our farm.  Live bluegrass music, plenty of Sprecher root beer and amber beer, fireworks and about 150 friends and family helped us celebrate some great years together.

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